A few years ago a Philly girl married a Southern boy she picked up online. Now she cooks a lot. And joined a CSA (Community Supported Agriculture). And bought WAY too much Tupperware, Pampered Chef, Le Crueset, Kitchenaid, Calphalon, and other kitchen toys. She started canning, just because she could. She likes to experiment in the kitchen. Here are her not-too-profound thoughts.
Sunday, October 7, 2012
Easiest pancakes
1 c self rising flour
1 c kefir (or whole milk yogurt with a little milk or buttermilk or 1/2 ricotta, 1/2 milk ...)
1 egg
Seasoning (vanilla or almond extract and / or cinnamon or nutmeg it pumpkin pie seasoning)
Optional: Choc chips or chopped nuts or blueberries
That's it! Measurements don't have to be precise. You know how to make pancakes, right? .. hot buttered griddle, flip when bubbles get dry around edges ...
I layer mine with Greek yogurt and top with fruit and real maple syrup.
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