Showing posts with label taco meat. Show all posts
Showing posts with label taco meat. Show all posts

Monday, August 25, 2008

Nachos!

Sometimes you just crave melted cheese. Without paying take-out prices.

Preheat oven to 450. Layer on pan:




Corn tortilla chips, preferably not very salty




taco meat (leftover from the taco salad. shredded chicken, leftover or canned would be an alternate protein)



black beans



shredded cheddar



Bake for 3-5 minutes. Watch them!!



Then add:

tomatoes (I used multi-colored cherry tomatoes from my last CSA box)




sliced peppers, hot or not:


then salsa (GREAT way to use up the last of jars in your fridge) and sour cream: