Tuesday, October 24, 2023

Browned Butter Shortbread

Brown and then cool 5 sticks of butter

soften 4 sticks of butter


 Preheat oven to 300

Cream combined butter with 3 C brown sugar

Once well creamed (color light), add 10 cups of flour, 1 cup at a time

Press into ungreased 1/2 sheet pan, as evenly as possible. use fork to pierce all over shortbread.   

Bake approx 50 minutes.    Cut immediately, but do not try to remove from pan until completely cool.

Brew a pot of tea and enjoy!

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